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Escola Pàlcam - Canteen
Services:
In-house kitchen
Healthy and high-quality
food for our students
At Pàlcam, we believe that nutrition is an essential part of our students’ development. That’s why we offer a canteen service with an in-house kitchen, where we prepare healthy, balanced meals daily, tailored to students’ needs.

Our commitment to quality nutrition is based on using seasonal and locally sourced products, ensuring that every meal contributes to the well-being and growth of our children.
Varied and
adapted menus

Menus are designed in collaboration with Alimenta, a company specialized in nutrition for schools and institutions. This allows us to provide a wide variety of menus that cater to different dietary needs:
  • General menu: Healthy and balanced, made with fresh, seasonal products.
  • Adapted menus: Nut-free, gluten-free, egg-free, fish and seafood-free, lactose-free, vegetarian, Halal, and Halal without beef.
  • Personalized snacks: Options available for allergies and intolerances (nut-free, gluten-free, egg-free, soy-free, and dairy protein-free).


Download the school menus
Monthly menu


Monthly menu
Nut-free menu
Gluten-free menu
Egg-free menu
Fish and seafood-free menu
Lactose-free menu
Halal menu
Halal menu without beef
Vegetarian menu


Dinner suggestions for the month


Dinner suggestions


Aftenoon snacks for preschoolers


Monthly snack menu
Nut-free snack
Gluten-free snack
Egg-free snack
Soy-free snack
CMP-free snack
A focus on
food education


Our kitchen service goes beyond providing healthy meals—it also aims to educate students on good eating habits. We promote:
  • Consumption of locally sourced (km 0) and seasonal products, supporting a more sustainable and environmentally friendly diet.
  • Menu diversity, so children can explore and enjoy a wide range of foods.
  • Educational activities on healthy eating, integrated into the school’s educational program.


Commitment to health
and food safety

At Pàlcam, our students’ health is a top priority. Our in-house kitchen strictly follows food safety regulations, and food preparation processes are supervised by dietitians and nutritionists. Additionally, we adapt menus to ensure that students with allergies or intolerances can enjoy a safe and balanced diet.

A space to
enjoy and learn


The canteen is more than just a place to eat—it’s a space for sharing and developing social skills, where students learn the importance of maintaining a balanced diet and adopting healthy habits that will stay with them throughout their lives.

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